We offer many different type of vegetarian entrees.
Some of them are vegan or can be made vegan upon request.
* = vegan
** = could be made vegan upon request
All entrees are served with complimentary vegan soup and rice.
Please specify level of heat: 1 - 5
Vegetarian Entrees
Daal Maharani (Mixed Lentils) *
Mixed lentils fit to be served to the queen.
$9.95
Kabuli Channa (Garbanzo Beans) *
Garbanzo beans delicately spiced and cooked with onions and tomato sauce.
$9.95
Aloo Mutter (Potatoes and Peas) **
Potatoes and green peas cooked in tomato, onion and ginger sauce, flavored with freshly ground spices.
$10.50
Saag Aloo (Spinach and Potatoes) *
Pureed spinach with potatoes cooked in onion and tomatoes with freshly ground spices.
$10.50
Aloo Gobi (Cauliflower and Potatoes) *
Cauliflower and potatoes cooked in fresh herbs, garlic and ginger sauce.
$10.50
Vegetable Korma
Assorted vegetables cooked in creamy sauce with almonds.
$11.50
Baingan Ka Bharta (Eggplant) *
Eggplant baked over open flame in tandoor, cooked with peas, fresh tomatoes, herbs and spices.
$11.50
Mutter Paneer (Green Peas and Homemade Cheese)
Homemade cheese and green peas cooked in onion, tomato and cream sauce.
$11.95
Saag Paneer (Spinach and Homemade Cheese)
Homemade cheese and pureed spinach cooked in onion & tomato sauce, flavored with freshly ground spices.
$11.95
16:Bhindi Bhaji (Okra) *
Okra cooked with onions and tomatoes, , garlic and ginger, flavored with freshly ground spices.
$11.95
Malai Kofta (Vegetable balls)
Assorted vegetables made into a ball with chickpea flour and cooked in spiced onion, tomato and cream sauce. $12.95
Vegetable Karahi **
Artichoke hearts,Paneer,asparagus,and assorted vegetables sauteed with fresh herbs,spices.
Served on a bed of onions on a sizzling platter.
$13.95
Artichoke Heart Masala
Artichoke hearts cooked with onion and tomato and spiced cream sauce.
$13.95
TANDOORI ENTRÉES
Tandoor is a traditional Indian oven made from clay.
All entrees are served with complimentary soup and rice.
Please specify level of heat: 1 - 5
#20:Tandoori Murgha ( Chicken on the bone )
Chicken marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter.
12.95
#21:Tandoori Murgh Tikka ( Chicken )
Tender boneless chicken breast marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter.
13.95
#22:Tandoori Gosht Tikka Kebab ( Lamb )
Tender boneless lamb rubbed with authentic Indian spices and herbs. Barbecued in the Tandoor. Served on bed of onions on a sizzling platter.
15.95
#23:Tandoori Jinga ( Shrimp )
Shrimp marinated in lemon juice with touch of fresh herbs and spices. Served on bed of onions on a sizzling platter.
15.95
#24:Mixed Tandoori Platter
Assorted Tandoori meats ( Lamb, chicken and shrimp ). Served on bed of onions on a sizzling platter.
22.95
LAMB ENTREES
All entrees are served with complimentary soup and rice.
Please specify level of heat: 1 - 5
#25:Saag Gosht (Spinach & Lamb)
Boneless lamb with pureed spinach cooked in onion sauce with freshly ground herbs and spices.
$13.95
#26:Shahi Gosht Korma
Boneless lamb cooked in creamy yogurt sauce, with ginger, garlic and fenugreek leaves. Garnished with almonds.
$13.95
#27:Gosht Masala
Tandoori boneless lamb cooked in tomato, onion cream sauce and freshly ground spices.
$13.95
#28:Gosht Vindaloo
Boneless lamb cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
$14.95
#29:Gosht Karahi
Marinated lamb grilled with fresh herbs spices, peppers, tomato, onions. Served on a sizzling Platter.
$15.95
SEAFOOD ENTREES
All entrees are served with complimentary soup and rice.
Please specify level of heat: 1 - 5
#30:Masala Jinga (Shrimp)
Shrimp seasoned with fresh herbs and spices, cooked in tomato, onions and yogurt sauce.
$14.95
#31:Masala Machli (Fish)
Cod cooked with fresh herbs and spices in tomato, onions and cremey sauce.
$14.95
#32:Saag Jinga (Spinach & Shrimp)
Shrimp and pureed spinach cooked in onion sauce with freshly ground spices.
$14.95
#33:Jinga Vindaloo ( Shrimp )
cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
$14.95
#34:Jinga Karahi
Shrimp sauteed with fresh peppers, onion, tomatoes, herbs and spices. Served on a sizzling platter.
$15.95
CHICKEN ENTREES
All entrees are served with complimentary soup and rice.
Please specify level of heat: 1 - 5
#35:Murgh Makhani
Tandoori chicken on bone cooked in tomato, onion and butter sauce with freshly ground spices.
$11.95
#36:Saag Murgh
Boneless chicken with pureed spinach cooked in onion sauce with fresh herbs and spices.
$12.95
#37:Murgh Korma
Boneless chicken cooked in fresh herbs and spices in creamy yogurt sauce. Topped with almonds.
$13.95
#38:Murgh Tikka Masala
Tandoori boneless chicken cooked with tomato, onion cream sauce and freshly ground spices.
$13.95
#39:Murgh Vindaloo
Boneless chicken cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
$13.95
#40:Murgh Karahi
Marinated boneless chicken grilled with fresh herbs, spices, peppers, tomato, onions. Served on a bed of onion on a sizzling platter.
$14.95
BIRYANI ENTREES
All entrees are served with complimentary soup.
Please specify level of heat: 1 - 5
#41:Vegetable Biryani *
Basmati rice cooked with whole spices, saffron, and assorted vegetables. Garnished with almonds and cilantro.
$9.95
#42:Murgh Biryani ( Chicken ) Basmati rice cooked with whole spices, saffron, and boneless chicken pieces. Garnished with almonds and cilantro.
$10.95
#43:Gosht Biryani ( Lamb )
Basmati rice cooked with whole spices, saffron, and boneless lamb pieces. Garnished with almonds and cilantro.
$11.95
#44:Artichoke Heart Biryani *
Basmati rice cooked with whole spices, saffron, and artichoke hearts. Garnished with almonds and cilantro.
$12.95
#45:Jinga Biryani ( Shrimp )
Basmati rice cooked with whole spices, saffron, and prawns. Garnished with almonds and cilantro.
$12.95